1 stick (1/2 cup) unsalted butter, melted and cooled, plus softened, for greasing pan
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
2 1/2 teaspoons ground ginger
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1 cup packed light brown sugar
1/2 cup molasses
1/2 cup sour cream
2 large eggs
Cream Cheese Frosting, recipe follows
Two 8-ounce packages cream cheese, at room temperature
1 stick (1/2 cup) unsalted butter, softened
1/2 teaspoon vanilla extract
2 cups confectioners' sugar
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