4 Portuguese or kaiser rolls, sliced in half
3 tablespoons unsalted butter, melted, plus 1 tablespoon not melted
1 tablespoon olive oil
Homemade Maple Sausage, formed into 4 (4-ounce) patties, recipe follows
4 large eggs
Kosher salt and freshly cracked black pepper
4 slices American cheese
Hot sauce, optional, for serving
Ketchup, optional, for serving
1 pound ground pork
2 tablespoons maple syrup
2 teaspoons chopped fresh sage
2 teaspoons salt
1 teaspoon fennel seeds
1 teaspoon granulated garlic
1 teaspoon granulated onion
1 teaspoon crushed red pepper
You can use all different types of meats and spices to make the sausage your own! Make sure you form the sausage patties in the same size and shape of the bread you are using, that way every bite you take of the sandwich has every component it.;
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