Recipe courtesy of Kelsey Nixon
Total:
30 min
Prep:
10 min
Inactive:
20 min
Yield:
4 to 6 servings
Level:
Easy
Total:
30 min
Prep:
10 min
Inactive:
20 min
Yield:
4 to 6 servings
Level:
Easy
Total:
30 min
Prep:
10 min
Inactive:
20 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1/2 cup diced mango
  • 1/2 cup diced tomatoes
  • 2 tablespoons minced onion
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons minced Serrano chile
  • Zest and juice of 1 lime

Directions

Watch how to make this recipe.

Combine the mango, tomatoes, minced onion, cilantro, chile, lime zest, and lime juice in a small bowl. Allow the flavors to macerate. Serve as a garnish for the cumin seared scallop tacos.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Salsa

Recipe courtesy of Alton Brown

Basic Salsa Fresca

Recipe courtesy of Matt Armendariz

Tropical Salsa

Recipe courtesy of Tiffani Thiessen

Crispy Fragrant Duck Tacos with Asian Pear and Mango Salsa

Recipe courtesy of Ching-He Huang

Mango Rice Pudding

Recipe courtesy of Roger Mooking

Black Bean Salad with Mango, Cilantro and Lime

Recipe courtesy of Kelsey Nixon

So Much Pretty Food Here