Recipe courtesy of Kelsey Nixon
Episode: Entertaining
Print
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup fresh lemon juice
  • 2 tablespoons olive oil
  • 1/2 head savoy cabbage, sliced
  • 1/4 cup grated carrots
  • 4 scallions, sliced
  • Kosher salt and freshly ground black pepper

Directions

Watch how to make this recipe.

Combine the sour cream, mayonnaise, lemon juice and olive oil in a large mixing bowl and stir to combine. Fold in the sliced cabbage, carrots and scallions and stir well. Season with salt and pepper. Serve.

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