3 tablespoons unsalted butter, softened
1 tablespoon fresh thyme leaves, chopped
1 tablespoon chopped fresh rosemary
Kosher salt and freshly cracked black pepper
1 large onion, roughly chopped
1/2 cup low-sodium chicken broth
3 tablespoons Worcestershire sauce
1 (3-pound) bone-in turkey breast
6 demi French baguettes, sliced in half
12 slices Gruyere cheese
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