3 tablespoons unsalted butter, plus more for greasing
1 1/2 cups finely crushed herb garden crackers or other flat bread crackers
1/2 cup grated Parmesan
4 tablespoons melted butter
1 1/2 pounds fresh broccoli florets, chopped
3 tablespoons all-purpose flour
1 1/2 cups milk
1 1/2 tablespoons ketchup
1 1/2 teaspoons Worcestershire sauce
1 teaspoon salt
1 teaspoon sugar
1/4 teaspoon ground black pepper
Pinch cayenne pepper
5 ounces cream cheese, cut into pats
5 tablespoons crumbled blue cheese
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.