Recipe courtesy of The Original Texas Barbeque King
Print
King Burger
Total:
45 min
Prep:
15 min
Cook:
30 min
Yield:
5 servings
Level:
Easy
Total:
45 min
Prep:
15 min
Cook:
30 min
Yield:
5 servings
Level:
Easy

Ingredients

  • 5 pounds ground beef
  • 3 tablespoons seasoning salt
  • 2 ounces steak sauce (recommended: A-1 Steak Sauce)
  • 3 ounces onions, finely chopped
  • 5 large hamburger buns

Directions

Preheat barbecue to 400 degrees F.

In a large bowl combine the ground beef, seasonings salt, sauce, and onions. Thoroughly mix all the ingredients together. Divide the meat into individual 1 pound patties.

Once the barbecue has reached 400 degrees F, place the patties directly onto the grill above the direct heat. Cook the patty on 1 side for at least 5 minutes, then turn the patty over and cook for another 5 minutes. Repeat this process for about 20 to 25 minutes or until desired doneness is reached.

Place beef patty on a hamburger bun dressed with your favorite condiments and enjoy!

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Turkey Burger Sliders

Recipe courtesy of Nadia G

Hawaiian Burger

Recipe courtesy of Nadia G

Burger of the Gods

Recipe courtesy of Alton Brown

Classic Burgers

Recipe courtesy of Ian Knauer

Seitan Burger Patties

Recipe courtesy of The Cinnamon Snail

The Burger Bar

Recipe courtesy of Tyler Florence

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here