Recipe courtesy of The Original Texas Barbeque King

King Burger

  • Level: Easy
  • Total: 45 min
  • Prep: 15 min
  • Cook: 30 min
  • Yield: 5 servings
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Ingredients

5 pounds ground beef

3 tablespoons seasoning salt

2 ounces steak sauce (recommended: A-1 Steak Sauce)

3 ounces onions, finely chopped

5 large hamburger buns

Directions

  1. Preheat barbecue to 400 degrees F.
  2. In a large bowl combine the ground beef, seasonings salt, sauce, and onions. Thoroughly mix all the ingredients together. Divide the meat into individual 1 pound patties.
  3. Once the barbecue has reached 400 degrees F, place the patties directly onto the grill above the direct heat. Cook the patty on 1 side for at least 5 minutes, then turn the patty over and cook for another 5 minutes. Repeat this process for about 20 to 25 minutes or until desired doneness is reached.
  4. Place beef patty on a hamburger bun dressed with your favorite condiments and enjoy!

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