1 1/2 cups nonfat lemon flavored yogurt
1/4 cup canola oil
1/4 cup sugar
3/4 cup whole-grain pastry flour
1/2 cup all-purpose flour
1 mango, finely diced
3 kiwi fruits, peeled, quartered and sliced
24 small mint leaves
2 teaspoons confectioners' sugar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …