4 large short ribs
2 scallions, chopped
3 garlic cloves, minced
1/2 cup soy sauce
1/4 cup sesame oil
1 teaspoon sesame seeds
2 tablespoons sugar
1/4 teaspoon black pepper
1 tablespoon sake (recommended: Han Soju)
Cucumber Kimchi, recipe follows, optional
5 small pickling cucumbers
2 tablespoons salt
2 cups water
1 pound Chinese turnips, some julienned and some cut into circles
1/4 cup julienned carrot
2 cloves garlic, minced
2 scallions, julienned
3 hot red peppers, seeded and minced
1 teaspoon minced fresh ginger
1 teaspoon sugar
1 teaspoon salt
3/4 teaspoon cayenne pepper
1 cup chicken stock
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