4 ounces ground almonds or hazelnuts
1 tablespoons cornstarch
1/2 cup plus 1 tablespoon sugar
4 egg whites
1/2 cup plus 2 tablespoons sugar
4 egg yolks
1 cup or 2 sticks butter, very soft
1 teaspoon vanilla extract
1 cup slivered almonds, toasted
6 peaches, sliced
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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