Splash of white wine vinegar
About 4 ounces/250 g trimmed frisee
4 slices bacon, cut into small pieces (about 4 ounces/110 g)
About 3 tablespoons red wine or balsamic vinegar
1 to 2 tablespoons olive oil
Fleur de sel and freshly ground pepper
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.