2 very ripe tomatoes, sliced
1 small red onion, thinly sliced
Fresh basil leaves
Red wine vinegar
Salt and freshly ground pepper
2 cloves garlic, halved
Extra-virgin olive oil, for drizzling
Handful black olives, pitted and sliced
2 hard-cooked eggs, peeled and sliced
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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