Recipe courtesy of Laura Calder
Episode: Stuffed
Stuffed Peppers
Total:
1 hr 5 min
Prep:
5 min
Cook:
1 hr
Yield:
2 servings
Level:
Easy
Total:
1 hr 5 min
Prep:
5 min
Cook:
1 hr
Yield:
2 servings
Level:
Easy

Ingredients

  • 1 orange bell pepper
  • 2 tablespoons tapenade
  • 8 fresh basil leaves
  • 1 ripe tomato, quartered
  • 2 cloves garlic, peeled and sliced thinly 
  • 4 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground black pepper

Directions

Heat the oven to 375 degrees F/190 degrees C. 

Cut the pepper in half lengthwise, remove the seeds leaving the stems intact and place in a small baking dish. Spread a spoonful of tapenade on the bottom of each pepper. Lay 4 basil leaves in each half, then 2 tomato quarters in each half, seed side up. Scatter over the sliced garlic. Drizzle with olive oil and sprinkle with salt and pepper. Bake until the pepper is completely soft and getting dark around the edges, about 1 hour. Serve with crusty bread.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Spanish Stuffed Bell Peppers

Recipe courtesy of Padma Lakshmi

Risotto Stuffed Peppers and Zucchini

Recipe courtesy of Rachael Ray

Bell Peppers Stuffed with Rice in Tomato Sauce (Pimientos Rellenos de Arroz con Salsa de Tomates)

Recipe courtesy of Claudia Roden

On TV

Food's Greatest Hits

7:30am | 6:30c

Food's Greatest Hits

8:30am | 7:30c

Food's Greatest Hits

9:30am | 8:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

Good Eats

8pm | 7c

Good Eats

8:30pm | 7:30c

Good Eats: Reloaded

9:30pm | 8:30c

Food: Fact or Fiction?

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

12am | 11c

Good Eats

12:30am | 11:30c

Good Eats: Reloaded

1:30am | 12:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here