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Orange and Raspberry Mimosa

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 6 to 8 servings
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1 cup freshly squeezed orange juice

1 cup fresh raspberries, plus more for garnish

1 tablespoon sugar, optional

Prosecco, for topping off

Fresh mint, for garnish


  1. In a blender, puree together the orange juice, raspberries and sugar if using.
  2. Pour about 1/4 cup of the raspberry-orange puree in the bottom of each glass and top with some prosecco. A few fresh mint leaves really make this easy cocktail sparkle!