Recipe courtesy of Bathtub Gin

Lavender Collins

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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2 ounces gin, such as Tanqueray

3/4 ounce creme de violet

3/4 ounce lemon juice

1/2 ounce simple syrup

3 dashes absinthe

Ice, for chilling and serving

Splash soda water


  1. Combine the gin, creme de violet, lemon juice, simple syrup and absinthe in a cocktail shaker filled with ice. Shake and strain into a highball glass, top with ice and a splash of soda water.