8.8 ounces cream
9.5 ounces milk
11.5 ounces Araguani chocolate 72 percent
8.8 ounces whipped cream
7.7 ounces (220 grams) water
10.5 ounces (300 grams) sugar
3.5 ounces (100 grams) cocoa powder
6 ounces (170 grams) heavy cream
3 pieces gelatin leaves
24.6 ounces milk
3.5 ounces egg yolks (recommended: pasteurized or egg beaters)
.71 ounces (20 grams) sugar
11.2 ounces ivoire chocolate, melted
Chocolate cookies, crumbled (recommended: Oreo)
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