8 ounces (2 sticks) cold unsalted butter, cut into small cubes, plus more for the baking dish
2 cups all-purpose flour
2/3 cup confectioners' sugar
1/2 cup whole dehydrated raspberries ground to a powder (you should have 1/3 cup powder)
Finely grated zest of 1 lemon
3/4 teaspoon kosher salt
4 large eggs, at room temperature
1 3/4 cups granulated sugar
1/2 cup plus 1 tablespoon freshly squeezed lemon juice
2 tablespoons finely grated lemon zest
1/4 cup all-purpose flour
1 teaspoon baking powder
1/2 pint (1 cup) fresh raspberries
Assorted dehydrated fruits and veggies can be found online or at Trader Joe's, Fresh Market or Whole Foods Market.
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