Recipe courtesy of Portland Lobster Company
Print
Lobster Roll
Total:
15 min
Active:
15 min
Yield:
1 sandwich
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
1 sandwich
Level:
Easy

Ingredients

  • 1 New England-style split-top hot dog bun
  • 4 tablespoons butter, melted, plus 2 tablespoons, melted 
  • 2 or 3 leaves large Romaine lettuce 
  • 1 lobster, cooked, meat removed and roughly chopped 
  • Lemon wedges, for serving 

Directions

Brush the bun with the 4 tablespoons melted butter, and grill until golden brown. Set the lettuce leaves into the bun, and top with the lobster meat. Drizzle with the 2 tablespoons melted butter. Serve with lemon wedges.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Lobster Thermidor

Recipe courtesy of Emeril Lagasse

Creamy Lobster Bisque

Recipe courtesy of Nadia G

Lobster Tail

Recipe courtesy of Edith's

Lobster Arrabbiata

Recipe courtesy of Debi Mazar and Gabriele Corcos

Lobster Risotto

Recipe courtesy of Debi Mazar and Gabriele Corcos

Lobster Boil

Recipe courtesy of Tiffani Thiessen

Rapid Rolls

Recipe courtesy of Kelsey Nixon

Lobster Stew

Recipe courtesy of Laura Calder

Lobster and Grapefruit Salad

Recipe courtesy of Laura Calder

Trending Videos

So Much Pretty Food Here