Vegetable oil or oil spray, for oiling
2/3 cup/3 1/4oz/90g all-purpose flour
2/3 cup/3 1/4oz/90g cake flour
1 cup/4 1/2oz/130g whole wheat flour
2 1/8 tsp baking powder
1/2tsp baking soda
Good pinch of salt
3 sprigs of fresh rosemary, very finely chopped
1 3/4 cups/8 1/2oz /240g cooked pumpkin (about 1 small wedge), cut into 1/4 in (5mm) dice. Ready-cubed, uncooked squash is available in the supermarket
2 eggs, lightly beaten
scant 1/2 cup/4floz/100ml plain yogurt
1 generous cup/10floz/275ml milk
3 big squidges of honey
1/4cup/21/2floz/60ml vegetable oil
Handful of pumpkin
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …