1 teaspoon salt
1 teaspoon cracked rainbow peppercorns
1/2 teaspoon Creole seasoning, such as Tony Chachere¿s Creole Seasoning
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup mayonnaise (preferably Hellman¿s)
2 tablespoons maple syrup (preferably Maine maple syrup)
1 teaspoon brown sugar
1 white Spanish onion, thinly sliced
3 tablespoons extra-virgin olive oil
Salt and pepper
12 ounces ground beef, shaped into 2 or 3 patties depending on desired thickness
6 strips applewood smoked bacon, cooked
3 slices sharp Cheddar cheese
2 or 3 toasted hamburger buns
1 Granny Smith apple, thinly sliced
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.