2 cups + 1 tablespoon all-purpose flour
3/4 cup sugar
1/2 teaspoon baking soda
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup creme fraiche
2 tablespoons milk
2 tablespoons lemon juice
1/4 cup canola oil
Zest of 1/2 a lemon
1 teaspoon lemon extract
1 1/2 cup fresh blueberries
1/2 tablespoon butter, cold
2 tablespoons sugar
1 1/2 tablespoons flour
1/2 teaspoon lemon zest
Pinch of salt
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