Recipe courtesy of Matt Armendariz
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Matt's Sriracha Pimento Cheese Dip
Level:
Easy
Level:
Easy

Ingredients

  • 1 lb cheddar cheese, mild to aged, grated
  • 1 jar (4 oz) pimentos, drained
  • 1/2 cup mayonnaise
  • 2 tablespoons sriracha

Directions

Add all ingredients to a food processor. Blend until well mixed. If your dip isn't quite spreadable feel free to add just a tiny bit of mayonnaise until it reaches the desired consistency. Serve with crackers, with celery, carrots, or on top of baked potatoes.

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