Unsalted butter, for the roasting pan
3 pounds turkey parts, such as wing tips, necks, backs and/or tails
1 medium onion, roughly chopped
1 medium carrot, roughly chopped
1 stalk celery, peeled and roughly chopped
3 cloves garlic
2 tablespoons soy sauce
1 cup heavy cream
1 teaspoon tapioca starch or cornstarch
Fine sea salt and freshly ground black pepper
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