Recipe courtesy of Michael Chiarello
Episode: Dessert Party
Print
Total:
5 min
Prep:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 3/4 cup (6 tablespoons) pear liqueur (recommended: Poire William)
  • 1 bottle Champagne or sparkling wine (750ml), chilled
  • 1 ripe pear, cored, cut into thin slices

Directions

Pour 1 tablespoon of pear liqueur in each of 6 glasses. Top each glass with Champagne.

Garnish with a pear slice or drop the pear slice gently into the glass.

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