Recipe courtesy of Michael Chiarello
Episode: Chocolate
Chocolate Espresso Martini
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 1 lemon wedge
  • 2 tablespoons turbinado sugar (raw sugar)
  • 2 tablespoons finely chopped bittersweet chocolate
  • 4 tablespoons espresso, cooled
  • 1 1/2 ounces best vodka, chilled
  • 1/2 ounce creme de cacao
  • Long lemon twist

Directions

Wipe the rim of a chilled, oversized martini glass with lemon wedge.

Pour sugar and chocolate into a saucer and mix well.

Dip glass rim in mixture and roll to thoroughly coat rim.

Over a large handful of ice in a cocktail shaker, pour espresso, vodka, and creme de cacao. Shake until frothy. Strain into prepared glass. Garnish rim with a twist and stand back.

Recipe courtesy of Michael Chiarello
Episode: Chocolate

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate Martini

Recipe courtesy of Julia Baker

Espresso Chocolate Cheery Cupcake

Recipe courtesy of Audrey Hermes

Emeril's Martini with Chocolate Grapes

Recipe courtesy of Emeril Lagasse

Chocolate Cake with Salted Caramel and White Chocolate Buttercream

Recipe courtesy of Jen Duncan

Raspberry Hot Chocolate

Recipe courtesy of Aida Mollenkamp

On TV

So Much Pretty Food Here