Print
Napa Valley Iced Tea
Total:
5 min
Prep:
5 min
Yield:
8 to 10 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

  • Ice cubes
  • 1 bottle lemon vodka (32 ounces)
  • 64 ounces unsweetened iced tea
  • 2/3 cup super fine sugar
  • Lemon-lime soda
  • Lemon slices for garnish

Directions

Put vodka, tea and sugar in a pitcher and give it a good stir to mix. Pour over ice in a Collins glass and top off each glass with a splash of lemon-lime soda. Serve with a slice of lemon.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Blackberry-Bourbon Iced Tea

Recipe courtesy of Bobby Flay

Ginger-Peach Ice Tea

Recipe courtesy of Bobby Flay

Tarragon Chicken Salad Tea Sandwiches

Recipe courtesy of Nealey Dozier

Ice Cream Base

Recipe courtesy of Zoë François

Blue Cheese and Walnut Tea Sandwiches

Recipe courtesy of Nealey Dozier

Open-Faced Egg Salad Tea Sandwiches with Crab and Poppy Seeds on Pumpernickel

Recipe courtesy of Bobby Flay

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here