Recipe courtesy of Michael Chiarello
Print
Zin-Tini
Total:
5 min
Prep:
5 min
Yield:
1 pitcher
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
1 pitcher
Level:
Easy

Ingredients

  • 32 ounces gin
  • 8 ounces zinfandel wine
  • 2 ounces extra-dry Vermouth
  • Ice cubes
  • Lemon twists, for garnish

Directions

Shake ingredients with ice in cocktail shaker and strain into serving pitcher. Serve chilled in frozen martini glasses with a lemon twist.

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