1 pound peeled and quartered potatoes
12 ounces chopped and peeled cooking apples
1 ounce butter, plus 1 ounce
Salt and freshly ground black pepper
1 pound sliced calves liver
Olive oil, for cooking
1 thinly sliced onion
4 ounces flour
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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