Recipe courtesy of Kelsey Nixon
Episode: Snack Attack
Print
Total:
20 min
Active:
20 min
Yield:
1 cake
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
1 cake
Level:
Easy

Ingredients

Filling (enough for 4 cakes):
  • 1/4 cup heavy cream
  • 1/4 cup creamy peanut butter 
  • 1/4 cup powdered sugar 
  • 1/4 teaspoon vanilla extract 
Cake:
  • 3 tablespoons semisweet chocolate chips
  • 1 1/2 tablespoons unsalted butter 
  • 1 large egg 
  • 2 tablespoons granulated sugar 
  • 1/2 teaspoon vanilla extract 
  • 2 tablespoons cocoa powder 
  • 2 tablespoons all-purpose flour 
  • 1/8 teaspoon baking powder 
  • 1/8 teaspoon kosher salt 
  • 2 to 3 tablespoons marshmallow spread, such as Fluff

Directions

Watch how to make this recipe.

For the filling: Mix together the heavy cream, peanut butter, powdered sugar and vanilla extract and set aside.

For the cake: Add the chocolate chips and butter to a small bowl and microwave for 20 to 30 seconds to melt. Stir and set aside.

In a bowl, whisk together the egg, sugar and vanilla extract until smooth. Add the cocoa powder, flour, baking powder and salt, and stir until a thick batter forms. Add the melted chocolate to the batter and stir to combine. Transfer the batter to a microwave-safe mug and then pop it in the microwave for 2 minutes.

Allow the cake to cool slightly and then insert the handle of a wooden spoon into the center of the cake to create a well. Fill the well with peanut butter cream. Microwave the marshmallow spread for 10 seconds or so, to soften it up. Top the cake with the marshmallow spread and dig in.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate Truffle Cake

Recipe courtesy of Sarabeth Levine

Cherry Chocolate Cake

Recipe courtesy of Zoë François

Chocolate Olive Oil Cake

Recipe courtesy of Nigella Lawson

Beatty's Chocolate Cake

Recipe courtesy of Ina Garten

Hazelnut Chocolate Cake

Recipe courtesy of Debi Mazar and Gabriele Corcos

Craggy Chocolate Cake

Recipe courtesy of Laura Calder

Bourbon German Chocolate Cake

Recipe courtesy of Andria Gaskins

Chocolate-Chile Cake

Recipe courtesy of Daisy Martinez

Flourless Chocolate-almond Cake

Recipe courtesy of Zoë François

On TV

Junk Food Flip

7:30am | 6:30c

Junk Food Flip

8:30am | 7:30c

Junk Food Flip

9:30am | 8:30c

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Burgers, Brew & 'Que

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man Fire Food

8pm | 7c

Man Fire Food

8:30pm | 7:30c

Man Fire Food

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Cheap Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

12am | 11c

Man Fire Food

12:30am | 11:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Cheap Eats

2am | 1c

Cheap Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

Trending Videos

Brunch Bonanza

So Much Pretty Food Here