2/3 cup mayonnaise
1/4 tablespoon Sriracha, more to taste
1 teaspoon fresh lemon juice
2 1/2 cups sushi rice (short-grained white rice)
1/3 cup unseasoned rice vinegar
2 tablespoons sugar
2 teaspoons kosher salt
Six 8-by-7 1/2-inch sheets nori
1 teaspoon wasabi paste, optional
4 ounces imitation crabmeat (surimi), cut into thick matchsticks
4 ounces sushi grade salmon, cut into 1/2-inch pieces
4 ounces sushi grade tuna, cut into 1/2-inch pieces
1/2 English cucumber, peeled, seeded and cut into thick matchsticks
1/3 cup chopped scallions
2 avocados, thinly sliced
Pickled ginger (gari)
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
The best part of this Valentine's Day dessert? It requires only four ingredients: chocolate, butter, eggs and sugar.