Vegetable oil, for brushing and greasing
Confectioner's sugar, for dusting
Three 1/4-ounce packets unflavored gelatin
1 cup apple cider
2 1/2 cups granulated sugar
2 large egg whites
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
1/8 teaspoon freshly ground black pepper
Pinch ground cloves
To make fun shapes, prepare 2 8-by-8 inch pans and divide the marshmallow mixture among them. Let cool and set at room temperature, about 2 hours. Brush your favorite cookie cutters with oil and cut out. Overall yield will vary depending on the shape and size of the cookie cutters you use.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …