One 9-ounce bag good-quality tortilla chips
2 tablespoons unsalted butter
1 jalapeno, minced
2 tablespoons all-purpose flour
2 cups whole milk
3 ounces sharp Cheddar, grated
3 ounces manchego cheese, grated
3 ounces Monterey Jack cheese, grated
Kosher salt and freshly ground black pepper
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