1 cup whole milk
1/2 cup whipping cream
1/4 cup raw sugar
6 large eggs
1/2 teaspoon sea salt
1/4 teaspoon ground cinnamon
Small pinch freshly grated nutmeg
1/2 cup dried blueberries
6 day-old croissants (preferably made with butter), torn into large pieces
1 tablespoon unsalted butter, for greasing casserole
6 strips dry-cured bacon
2/3 cup maple syrup
2 tablespoons bourbon
3 shallots, halved, thinly sliced
1 tablespoon unsalted butter
1 stick salted butter, softened
1/4 cup hazelnuts, roughly chopped, toasted
1/4 teaspoon vanilla extract
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