2 cups all-purpose flour, plus more for dusting
1/2 cup milk
1/4 teaspoon salt
2 cloves garlic
2 russet potatoes, cubed
1/4 cup grated aged Cheddar
1/4 cup heavy cream
2 teaspoons red wine vinegar
1 teaspoon unsalted butter
1/2 teaspoon sea salt
2 green onions, thinly sliced
Freshly cracked pepper
2 tablespoons canola oil, plus more for cooking onions
1/2 cup sour cream
6 sweet gherkins, minced
1 small yellow onion, sliced 1/4-inch thick
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