Recipe courtesy of Nigella Lawson
Print
Chocolate and Peanut Granola
Total:
2 hr 10 min
Prep:
10 min
Inactive:
1 hr
Cook:
1 hr
Yield:
about 10 cups; about 10 servings
Level:
Easy
Total:
2 hr 10 min
Prep:
10 min
Inactive:
1 hr
Cook:
1 hr
Yield:
about 10 cups; about 10 servings
Level:
Easy

Ingredients

  • 1/4 cup best quality cocoa
  • 4 1/2 cups rolled oats
  • 1 cup sunflower seeds
  • 3/4 cup white sesame seeds
  • 3/4 cup apple compote or applesauce
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/3 cup brown rice syrup or rice malt syrup
  • 1/4 cup clover honey or other runny honey
  • 3/4 cup light brown sugar
  • 2 cups raw peanuts
  • 1 teaspoon kosher salt
  • 2 tablespoons canola oil or sunflower oil

Directions

Preheat oven to 310 degrees F.

Mix everything together very well in a large mixing bowl. Spread the mixture evenly in 2 baking tins and bake for 40 minutes to 1 hour, turning over half-way through baking. Allow to cool and store in an airtight container.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate-Peanut Butter-Banana Pie

Recipe courtesy of Petsi Pies

No-Bake Cream Cheese Peanut Butter Pie with Chocolate Whipped Cream

Recipe courtesy of Nadia G|Nadia G

Chocolate Sheet Cake with Peanut Butter Frosting

Recipe courtesy of Kelsey Nixon

Chocolate Peanut Butter and Banana Icebox Cake

Recipe courtesy of Kelsey Nixon

Chocolate Peanut Butter Peanuts

Recipe courtesy of Peggy Tucker

Chocolate-Espresso Morning Buzz Granola

Recipe courtesy of Sarah Copeland

Chocolate-Orange Yogurt Panna Cotta with Chocolate-Coconut Granola

Recipe courtesy of Bobby Flay

So Much Pretty Food Here