1 to 2 heads white cabbage, cored
1 gallon water, or enough to cover
2 teaspoons salt
1/4 cup white rice
2 tablespoons finely diced green bell pepper
2 tablespoons finely diced onion
3/4 pounds ground beef
3/4 pounds ground pork
1/2 pound mild pork sausage
1/2 pounds cooked smoked bacon, finely diced
2 tablespoons minced garlic
6 ounces tomato ketchup
1 teaspoon freshly ground black pepper
2 teaspoons fine salt
4 ounces grated Parmesan
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