1 carrot, diced
1 wine cork
1 white onion, diced
One 5-pound octopus, fresh or frozen and thawed
2 kiwis, medium dice
1 dragon fruit, medium dice
1 yellow tomato, medium dice
1/2 red onion, julienned
1/4 honeydew melon, medium dice
1 cup chopped fresh cilantro
2 tablespoons sweet Thai chili sauce
2 tablespoons olive oil
1 tablespoon sriracha
2 limes, juiced
1 grapefruit, juiced
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