Off-The-Vine Daiquiri

Name: Off-The-Vine Daiquiri
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 2 cups sugar; 1 cup fresh thyme; 3 cherry tomatoes; 3 to 4 red flame grapes; 1 3/4 ounces light rum, such as Flor de Cana; 3/4 ounce lime juice; Ice; Lime wheel, for garnish

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 serving

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 serving

Ingredients

2 cups sugar

1 cup fresh thyme

3 cherry tomatoes

3 to 4 red flame grapes

1 3/4 ounces light rum, such as Flor de Cana

3/4 ounce lime juice

Ice

Lime wheel, for garnish

Directions

Combine the sugar, 2 cups water and the thyme in a saucepan. Simmer for 30 minutes. Strain and cool.
Muddle the cherry tomatoes and red flame grapes. Add the rum, lime juice and 3/4 ounce thyme simple syrup. Shake and serve on the rocks. Garnish with a lime wheel.