1 tablespoon butter
6 ounces almonds, slivered, skinless
2 tablespoons granulated sugar
2 1/2 cups all-purpose flour
1 1/2 cups granulated sugar
1 teaspoon salt
1 teaspoon baking powder
1/4 teaspoon ground cloves
Zest of 2 oranges
3 large eggs
4 egg yolks
1 teaspoon vanilla extract
Preheat oven to 350 degrees F.
They are great dipped into coffee, cappuccino, dessert wine or alone! Flavor secrets: The dough should be sticky enough that it sticks to your hands but not so sticky that you can't get it off in a large lump. For the first bake, leave enough space between each log on the pan so there is room for expansion. For the first bake the logs should turn into the shape of half moons with a golden top but still slightly soft in the center.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.