3 large eggs, room temperature
1 egg white, room temperature
3/4 cup whole milk, room temperature
2/3 cup all-purpose flour
4 tablespoons (1/2 stick) butter, melted
2 tablespoons sugar
1/2 teaspoon vanilla extract
1/2 teaspoon sea salt
2 teaspoons grated orange zest (preferably Cara Cara)
Powdered sugar, for serving
Strawberry-Mint Compote, recipe follows
Blood Orange Maple Syrup, recipe follows
1 pint (8 ounces) strawberries, hulled and quartered
2 tablespoons orange juice
1 tablespoon orange blossom honey
One 3-inch piece organic orange peel (use a vegetable peeler to avoid white pith)
1 tablespoon torn fresh mint leaves (about 6 leaves)
Juice of 1/2 blood orange
2 tablespoons maple syrup
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