Cocktails and Drinks for a Crowd
Hosting a party is easy when you serve up cocktails by the batch. Get our best recipes for cocktails and drinks for a crowd.
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Grown-Up Hurricane Punch
A medley of juices meets light rum, amaretto liqueur and grenadine in this sweet (and spiked) summertime punch.
Get the Recipe: Grown-Up Hurricane Punch
Spiked Fruit Sun Teas
While sun tea steeps outside for four to six hours, you have plenty of time to make flavor-infused purees, like mango-lime, blackberry-lime, cantaloupe-lemon, watermelon-basil, and the unexpected raspberry, orange and almond.
Get the Recipe: Spiked Fruit Sun Teas
Coney Island Iced Tea
This Coney Island Iced Tea has all the usual suspects of the Long Island variety, with added touches of lemon and orange.
Get the Recipe: Coney Island Iced Tea
Sunrise Punch
Get the Recipe: Sunrise Punch
Lavender Black Iced Tea and Bourbon
Give bourbon a floral twist with aromatic edible lavender, black tea and soothing honey.
Get the Recipe: Lavender Black Iced Tea and Bourbon
Limoncello Spritzer
Gabriele Corcos and Debi Mazar take the classic summer drink and make it their own with fresh raspberries and Prosecco.
Get the Recipe: Limoncello Spritzer
Blackberry-Bourbon Iced Tea
Get the Recipe: Blackberry-Bourbon Iced Tea
Long Island Iced Tea
Get the Recipe: Long Island Iced Tea
White Sangria
Get the Recipe: White Sangria
Mulled Hibiscus Punch
An infusion made from bright, exotic hibiscus flowers gives this punch a deep red color — and fills your kitchen with a lovely floral scent.
Get the Recipe: Mulled Hibiscus Punch
Bourbon Tea Punch with Citrus Ice Cubes
You won't want to miss out on this ingenious punch recipe — citrus slices are frozen and then used to cool and flavor the apple-lemon, bourbon-brandy mixture without watering it down.
Get the Recipe: Bourbon Tea Punch with Citrus Ice Cubes
Sinless Sangria
Kelsey Nixon's virgin sangria starts with a sparkling grape juice base, plus cranberry, lime and orange juices for sweet tang and color. She mixes in strawberries, citrus and mint, but you can feel free to use any on-hand fruit and fresh herbs.
Get the Recipe: Sinless Sangria
Grape Juice-Ginger Ale Spritzer
Frozen red grapes make a colorful addition to Kelsey's sparkling sweet summer sip.
Get the Recipe: Grape Juice-Ginger Ale Spritzer
Rum Punch
The Jamaicans have a ditty for this recipe that makes it very easy to remember: one of sour, two of sweet, three of strong and four of weak.
Get the Recipe: Rum Punch
Muddled Screwdrivers
Class up the typical vodka-based brunch cocktail with muddled oranges and lemons instead of just store-bought orange juice.
Get the Recipe: Muddled Screwdrivers
DIY Vodka Bar with Spicy Pomegranate and Lemongrass Limeade Mixers
Let your guests choose their poison with a selection of booze — vodka, gin and rum are Nadia G.'s go-to picks. And set out chile-spiced pomegranate and zesty citrus-lemongrass mixers.
Get the Recipe: DIY Vodka Bar with Spicy Pomegranate and Lemongrass Limeade Mixers
Tea Breeze
Give sweet tea a Southern kick with a shot of Kentucky bourbon. If you've got company, just up the ante by multiplying the ingredients by the number of guests and mixing it all up in a pitcher or bowl.
Get the Recipe: Tea Breeze
Luau Punch
Combine sweet mango and guava nectars, pineapple juice, cherries, and orange juice for a kid-friendly punch that's almost as good as a trip to Hawaii.
Get the Recipe: Luau Punch