Mean Greens
- Level: Easy
- Total: 1 hr
- Active: 30 min
- Yield: 4 servings
Ingredients
2 tablespoons grapeseed oil
2 pounds collard greens, stemmed and chopped
1/4 cup chicken stock
2 tablespoons chopped onion
Kosher salt and black pepper
Seasoning salt
1 pound smoked turkey leg, cut into cubes
Directions
- Place a large pot over medium-high heat and coat with the grapeseed oil. Add the collard greens, chicken stock, onions, 1/4 teaspoon kosher salt, 1/2 teaspoon pepper and 1/4 teaspoon seasoning salt. Mix in the smoked turkey. Turn the heat to low and cook, covered, until the greens are tender but not too soft, 35 minutes.
