Mixed Green Salad with Mozzarella and Vinaigrette Dressing
- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
Ingredients
Vinaigrette Dressing:
Mixed Green Salad:
Directions
- For the vinaigrette dressing: In a small bowl, mix together the grapeseed oil, olive oil, agave, garlic, oregano, parsley, rosemary, thyme, cayenne, lemon juice, 1/4 teaspoon salt and black pepper to taste. Set aside.
- For the mixed green salad: Combine the mixed greens, arugula and red onions in a large bowl. Sprinkle in 1/8 teaspoon seasoning salt and toss gently. Sprinkle with another 1/8 teaspoon seasoning salt, then drizzle with the vinaigrette and toss again. Top with the mozzarella balls.
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