Patti LaBelle's salad dish, as seen on Cooking Channel’s Patti LaBelle's Place, Season 1.
Recipe courtesy of Patti LaBelle

Mixed Green Salad with Mozzarella and Vinaigrette Dressing

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 4 servings
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Ingredients

Vinaigrette Dressing:

Mixed Green Salad:

Directions

  1. For the vinaigrette dressing: In a small bowl, mix together the grapeseed oil, olive oil, agave, garlic, oregano, parsley, rosemary, thyme, cayenne, lemon juice, 1/4 teaspoon salt and black pepper to taste. Set aside.
  2. For the mixed green salad: Combine the mixed greens, arugula and red onions in a large bowl. Sprinkle in 1/8 teaspoon seasoning salt and toss gently. Sprinkle with another 1/8 teaspoon seasoning salt, then drizzle with the vinaigrette and toss again. Top with the mozzarella balls.

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