1 tablespoon butter
Two 29-ounce cans peaches
1 tablespoon freshly squeezed lemon juice
1/2 cup sugar, plus more
1 teaspoon ground allspice
1 teaspoon ground cinnamon, plus more
1 teaspoon vanilla extract
1/2 pinch ground nutmeg
2 tablespoons corn starch
2 packages store-bought puff pastry
1 pinch flour or corn starch
1 large egg, beaten
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