3 cups all-purpose flour
1 1/2 tablespoons sugar
1 teaspoon salt
3 sticks chilled unsalted butter, cut into cubes
3 egg yolks
5 tablespoons milk
14 tablespoons unsalted butter
1 cup sugar
2 1/4 cups almond flour
1/4 cup flour
1/2 teaspoon vanilla extract
6 Bosc pears, peeled, halved, and cored
1 cup sugar
1/4 cup unsalted butter
1 (1-inch) piece fresh, peeled ginger, cut into 4 pieces
1/2 cup fresh cranberries
1 egg, beaten
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.