1 pound green beans
1/2 pound pearl onions
1/2 pound button mushrooms
1 English cucumber
3 cups cider vinegar
3 cups water
2 tablespoons whole coriander
1 tablespoon whole black peppercorns
1 teaspoon whole cloves
3 bay leaves
1 1/2 cups sugar
1/4 cup kosher salt
2 cloves garlic
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