1 1/4 cups finely-grated Cheddar
1/4 cup softened cream cheese
2 tablespoons mayonnaise
1/4 cup finely-chopped fresh pimento peppers
1/4 onion, minced, any extra juices pressed out using a strainer
2 tablespoons finely-chopped roasted red peppers
2 tablespoons finely-chopped fresh parsley
2 tablespoons minced chives
1/4 jalapeno pepper, minced
Freshly squeezed lemon juice, as needed
Hot sauce, such as Tabasco, as needed
Cornbread, for serving
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