3 ounces (about 1/2 cup) pine nuts
3 ounces (about 1/2 cup) hulled pumpkin seeds
2 tablespoons vegetable oil
2 1/2 cups sugar
1 cup water
6 tablespoons corn syrup
4 ounces unsalted butter
1/4 teaspoon salt
1/2 teaspoon baking soda
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