1 large ripe pineapple, peeled, core removed, in 1/2-inch slices
3 firm but ripe bananas, sliced
1/4 cup granulated sugar
1 tablespoon fresh lime juice
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 teaspoon freshly grated ginger
1/4 cup unsweetened coconut flakes
2 tablespoons Minute Tapioca (flour or cornstarch can be substituted, but I prefer tapioca)
Pinch of kosher salt
1 1/2 cups all-purpose flour
1 1/2 cups old-fashioned rolled oats (not instant)
1 1/4 cups firmly packed dark brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon kosher salt
10 tablespoons unsalted butter, slightly softened and cut into small cubes
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