Pinkbox Doughnut's Doughnut Glaze
- Total:
- 10 min
- Active:
- 10 min
- Yield:
- About 1 cup
- Level:
- Easy
Ingredients
- 1/4 cup whole milk
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
Directions
Combine the milk and vanilla in a saucepan. Heat over low heat until warm, and then sift in the powdered sugar. Slowly whisk until well blended, and then remove the glaze from the heat. Set over a bowl of warm water to keep warm, and then dip doughnuts into the glaze.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
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